Olive Tapenade Hummus with Potatoes and Pita Bread
The creamy goodness of hummus is combined with the bold flavors of olive tapenade and roasted baby potatoes in this Mediterranean-inspired dish. Its a delicious and filling meal when served on warm pita bread.
Ingredients:
- Pita Bread
- Black Pepper
- Parsley
- Olive Tapenade
- Salt
- Hummus
- Lemon Juice
- Olive Oil



Comments
Post a Comment